TheLakeSpace.com Features Celebration Cruises Lake of the Ozarks on the water Dining

Celebration Dinner and Lunch Cruises, Lake Ozark

Celebration Cruises at the Lake of the Ozarks is uniquely suited to serve your cruising and charter needs. With a full-service lounge and a capacity of 150 passengers, the 80' Celebration is the Lake's largest and most luxurious climate-controlled motor yacht!

Treat yourself to our excellent restaurant-style service and delicious entrees! Our dinners are expertly prepared in our galley, and served to you by our experienced and friendly wait staff, in the climate-controlled comfort of our Main Salon.

Your Luncheon Cruise aboard the Celebration includes a two-hour cruise of the Lake and a delicious table-service lunch. A luncheon cruise may be scheduled for any tour group and provides the ideal setting for enjoying the Lake's exceptional scenery and lakefront homes. You will also learn all about the Lake, with a narration during your cruise.

Dinner Menus
Please check our Calendar page to determine whether your
cruise will be serving our Traditional or Continental menu.

All Entrees include: Garden Fresh Salad, Vegetable Du Jour and warm dinner rolls.

Traditional Menu

Grilled Salmon - Basted with herb butter, served on a bed of wild rice with lemon crowns.

Chicken Cordon Bleu - Our specialty! Stuffed with ham and provlone cheese, lightly breaded, served on a bed of wild rice with a white wine sauce.

10 oz. Prime Rib - Seasoned and roasted to perfection, served with a twice-baked potato.

Pork Loin with Brandy Apple Glaze - Served with a twice-baked potato.

Children's Dinner - Main course of one of the following: Spaghetti and Meatballs, Mini-Pizza or Chicken Fingers. Served with side dishes listed above. ($15.00, inclusive)

Price: $42.95 per person, plus 18% gratuity and tax.

Choice of Cheescake Desserts - $4.95

Continental Menu

Breast of Chicken Royal - Tender seasoned Chicken Breast stuffed with ham and Swiss cheese and encrusted in a delicate breading with garlic, Rosemary and sage. Slathered with *Sauce Supreme and served with a special Midwest rice blend.

(*Note: Sauce Supreme is a delicate but very rich white sauce with lemon, white wine and mushrooms.)

Salmon Crevettes Mornay - Delicate Filets of Salmon stuffed with crab meat and covered with a delicate *Sauce Mornay. Served with a special Midwest rice blend.

(*Note: Sauce Mornay is a delicate but very rich white sauce with Swiss Cheese.)

Orange Curry Pork Chops - Two tender 4 oz. Pork Chops stuffed with seasonal melon and pan-seared to perfection, then cooked in a mild (not spicy) Sweet Orange Curry Sauce. Served with Garlic Mashed Potatoes.

The Celebration Filet of Beef - A succulent 8 oz. Filet of Beef cooked perfectly and accompanied with Tournee'd Mushroom Cap, Sauce Bernaise and Garlic Mashed Potatoes.

Children's Dinner - Main course of one of the following: Spaghetti and Meatballs, Mini-Pizza or Chicken Fingers. Served with side dishes listed above. ($15.00, inclusive)

Price: $42.95 per person, plus 18% gratuity and tax.

Choice of Cheescake Desserts - $4.95

Reservations and entree selections are necessary by 12 p.m. on the day of your Dinner Cruise. Dinner Cruises begin boarding 30 minutes prior to listed departure time.
Please check our Calendar page for our Cruising Schedule. Thank you!

Our Lunch Menu includes the following:

Croissant Sandwich, Salad, Chips and Dessert, with coffee or tea.

Or:

BBQ Beef or Pork, Potato Salad, Rolls and BBQ Beans, with coffee or tea.

Price: $21.95 per person, plus tax and 18% gratuity.

Calendar of Dinner and Lunch Cruises: Click Here

Note: Any scheduled Public Dinner or Luncheon Cruise may be taken to enjoy the scenery, without food service, for $15 per person. There is a Port Boarding Fee of $1.00 per person.